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Soup for dine in only. Served with choice of rice.
APPETIZERS & SALADS
11. Assorted Appetizers
Combination of egg roll, BBQ ribs, pot stickers, fried shrimp and fried crab cheese puffs.
SOUPS FOR TWO
DIM SUM SPECIAL
A. Walnut Prawns
Semi-crisp prawns with honey roasted walnuts in our special sweet cream sauce with a touch of lemon.
B. Triple Crowns with Scallions
Sliced chicken white meat, beef and shrimp quick stir fried with scallions, ginger, garlic and soy sauce.
C. Phoenix & Dragon
Sliced chicken white meat, shrimp and greens in our chef's special sauce.
L. May Lee's Vegetable
Deep fried tofu string bean, broccoli, carrots and mushroom sauteed in spicy sauce.
5. Hunan Beef
Sliced tender beef, celery, zucchini, onion and carrots quick stir fried in chili garlic sauce.
6. Szechuan Beef
Deep fried beef sliced and sauteed in sweet and sour chili garlic sauce with a touch of ginger.
7. Mongolian Chicken Breast
Sliced chicken breast meat sauteed with scallions, chili, garlic and onions.
6. Hunan Prawns
Prawns sauteed with celery, onion, carrot and zucchini in chili garlic sauce.
8. Prawns in Lobster Sauce
Prawns, mushroom and broccoli sauteed in a ginger garlic and egg blossom sauce.
9. Prawns in Garlic Sauce
Prawns sauteed with mushroom chopped water chestnuts and snow pea in spicy garlic sauce.
17. Happy Family
Prawns, scallops, filet-o-fish, crab meat and calamari with greens sauteed in spicy ginger garlic sauce.
3. Hunan Pork
Roasted pork slices stir fried with celery, carrots, onions and zucchini in chili garlic sauce.
VEGETABLES & TOFU
12. May Lee's Vegetables
Eggplant, string beans, tofu and carrots sauteed in spicy garlic sauce.
CHEF'S COMBO KING SPECIAL DINNER
Upgrade to Hong Kong style pan fried noodles for $2.
CATERING TO GO BY THE TRAYS
Five lb. trays for five people. 10 lb. trays for 10 people.